The first time William and I had dim sum at Ping Pong was the day we bought his ring from the jewellers at Hatton Garden. Mum was visiting us and we all met with my brother at the Charing X Bridge Ping Pong restaurant for a lazy "Sumday" - all the dim sum you can eat for 18 quid.
Last night after work we met up with Nats and Ant for dinner at the Cheapside restaurant, near St. Pauls. Yummy wraps, buns, dumplings, rolls with sesame, soy, garlic and chilli. And the cocktails were fabulous too with cardamon seeds, lime leaves, ginger and corriander juice.
Yum yum dim sum!
http://www.pingpongdimsum.com
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